Homemade muesli with dried apricots and nuts
Breakfast that is convenient to assemble in advance: oatmeal, soft dried fruits and crunchy nuts. Serve with milk or yogurt.
80 g for the main mixture; cut into small pieces.
Dried fruit
Dried apricots terma
Dried apricots terma for breakfast, homemade compote and serving with tea.
Dried apricots terma. Slice into morning porridge, add to apple compote, or serve with nuts. For the recipe, measure the required amount and cut the fruit according to your dish. For drying method, additives and storage conditions, check the batch labeling.
KZT 2,800.00 / kg
In stock
Minimum quantity: 0.1 kg. Order step: 0.05 kg.
Dried apricots terma for porridge, filling, compote and serving with tea. Check the drying method and possible additives using the batch labeling.
Apricot: dried apricots and apricots: history, regions, varieties and drying
Nutrition and portion
For reference, per 100 g of edible part: 241 kcal; proteins 3.39 g; fat 0.51 g; carbohydrates 62.64 g.
For reference: USDA sulfite-treated dried apricots. The processing of our batch has not been confirmed.
Calculation source - USDA FoodData Central30 g dried fruits: 30 g. Reference portions of dried fruits for an adult. It is better to include it in meals rather than eat between meals. This is a serving guide, not a mandatory daily allowance.
BaseAllergies: Who is not suitable for?
Apricot whites
If there is a confirmed allergy to apricot proteins, this product is excluded.
Sensitivity to sulfites
Sulfur dioxide and sulfites E220–E224, E226–E228 may cause reactions, especially in some people with asthma. If sensitivity is established, they are avoided. The processing of this product has not yet been confirmed - the absence of sulfites has not been determined.
During the dusting season
With pollen food syndrome, reactions to related foods may increase during your pollen allergy season. Limit foods that already cause a reaction; The mere presence of hay fever does not mean a ban on all fruits and nuts. Drying does not confirm their tolerance.
If there is a confirmed allergy to this product or its ingredient, it is excluded regardless of the season.
NHS: food allergy · Anaphylaxis UK: Sulfite sensitivity · AAAAI: pollen-food syndromeHow to use
Sauce
Soften in water and grind into a sauce for baked poultry.
Breakfast
Finely chop into porridge or natural yogurt.
First the fruit
Try the porridge with chopped dried apricots before adding sugar.
NHSInteresting information about the product
Apricot is near us
Kazakhstan is included in the natural range of the apricot as designated by Kew botanists.
Royal Botanic Gardens, KewProduct Geography
Kew lists Kazakhstan and Uzbekistan as native to the apricot. This is a certificate about the plant, not the country of delivery.
The country of this batch is being specified.
Royal Botanic Gardens, KewRecipes and serving ideas
Oatmeal cookies with raisins and nuts
Soft inside, with golden brown edges and walnut pieces.
100 g for the recipe. Cut into large pieces.
Oatmeal with dried fruits
Warm breakfast with raisins and nuts. Additives are easy to change to suit your taste.
90 g for the recipe. Cut into large pieces.
Fruit salad with nuts
Fresh fruit, orange juice, and crunchy topping—no stove top cooking required.
80 g for the recipe. Cut into large pieces.
Baked Rice Pudding with Raisins
Delicate milk dessert with vanilla and golden brown crust.
90 g for the recipe. Cut into large pieces.
Chicken with dried apricots and walnuts
Chicken pieces in sauce with orange juice and dried fruits.
140 g for 4 servings: dried apricots.
Gapama - pumpkin with dried fruits
Whole baked pumpkin with rice, honey and nut filling.
60 g for 6 servings: dried apricots.
Thick smoothie
A satisfying breakfast or snack drink with no added sugar.
50 g for the recipe. Cut into large pieces.
Green salad
A fresh salad for lunch, where dried fruits provide sweetness and nuts provide texture.
70 g for the recipe. Cut into large pieces.
Panforte with nuts and candied fruits
Dense Siena sweetness: a thin slice is enough for a cup of tea.
80 g: dried apricots. Prepare as directed in recipe steps.
Sweet pilaf
Fragrant rice with dried fruits for a family lunch or a holiday side dish.
140 g for the recipe. Cut into large pieces.
Muffins
Portioned baked goods for breakfast, office or children's party.
120 g for the recipe. Cut into large pieces.