Granola with walnuts and cranberries
Crunchy cereal with nuts for breakfast or snack. Add the cranberries after the oven to keep them soft.
90 g unsalted kernels without shell. Chop according to recipe.
Nuts and peanuts
Pecans in the shell
Pecan in shell. The peeled kernels can be served separately or used in desserts.
Pecan in shell. Before eating, crack the shell and separate the kernels. The peeled kernels can be chopped for a pie or added to a baked pear. Purchase weight includes shells. Recipes indicate the weight of peeled kernels: weigh them after peeling. The yield of the edible part is not established; Check the processing method and composition with the batch labeling.
KZT 4,600.00 / kg
In stock
Minimum quantity: 0.1 kg. Order step: 0.05 kg.
Alternatives from the catalog
- Walnut in shell — KZT 1,350.00 / kg
Pecan in shell. Before eating, crack the shell and separate the kernels. For pies, salads and desserts, weigh shelled kernels separately.
Pecans: history, regions, varieties and drying
Nutrition and portion
For reference, per 100 g of edible part: 691 kcal; proteins 9.17 g; fat 71.97 g; carbohydrates 13.86 g.
USDA Guidelines for Shelled Pecan Kernels. The shell is not included in the edible mass; The yield of kernels from the purchase mass has not been established. Composition and processing of the batch - according to labeling.
Calculation source - USDA FoodData CentralPortion for calculation: 30 g. Example of a portion after cleaning. The mass of the product in the shell is not equal to the mass of the edible kernels. This is a serving guide, not a mandatory daily allowance.
Allergies: Who is not suitable for?
Pecan proteins
If there is a confirmed allergy to pecan proteins, this product is excluded.
Roasting does not make the nut safe
If this nut causes allergies, it is excluded both raw and fried, as well as in the form of paste or flour. Treatment does not guarantee removal of allergenic proteins.
Related species
Walnut is a closely related nut. Cross-reaction is possible; this does not mean everyone is allergic. A safe replacement is selected with an allergist.
If there is a confirmed allergy to this product or its ingredient, it is excluded regardless of the season.
NHS: food allergy · AAAAI: nut allergy · AAAAI: Pollen-Food Syndrome GuidelinesHow to use
Pecan Pie
Crack the shells and weigh the peeled kernels according to the recipe. You can leave the halves on top and add the pieces to the filling.
Pear from the oven
Separate the kernels from the shell and chop. Add to the baked pear before serving.
Freeze in small portions
Divide your supply of shelled pecans into single recipe portions and seal airtight for the freezer.
American Pecan Promotion Board — Storage and handlingInteresting information about the product
Native to North America
Pecan is a North American tree. Today his gardens are found in several southern states of the United States.
American Pecan Council — Fact sheetProduct Geography
Pecans are native to North America. It is grown in Texas, New Mexico and Georgia, among others. This is the geography of culture, not the origin of a particular party.
The country of this batch is being specified.
American Pecan Council — Fact sheetRecipes and serving ideas
Baklava with walnuts
Thin layers of filo, chopped nuts and honey syrup. Convenient to cut into small portions for the holiday table.
260 g unsalted kernels without shell. Chop according to recipe.
Oatmeal cookies with raisins and nuts
Soft inside, with golden brown edges and walnut pieces.
80 g unsalted kernels without shell. Chop according to recipe.
Oatmeal with dried fruits
Warm breakfast with raisins and nuts. Additives are easy to change to suit your taste.
50 g unsalted kernels without shell. Chop according to recipe.
Baked Rice Pudding with Raisins
Delicate milk dessert with vanilla and golden brown crust.
60 g unsalted kernels without shell. Chop according to recipe.
Thick smoothie
A satisfying breakfast or snack drink with no added sugar.
35 g unsalted kernels without shell. Chop according to recipe.
Pecan pie
Shortbread pie with whole nuts and caramel filling.
The recipe calls for the weight of peeled kernels. Crack the shell, remove it and weigh 200 g of peeled kernels separately.
Green salad
A fresh salad for lunch, where dried fruits provide sweetness and nuts provide texture.
70 g unsalted kernels without shell. Chop according to recipe.
Muffins
Portioned baked goods for breakfast, office or children's party.
80 g unsalted kernels without shell. Chop according to recipe.
Cake for tea
A large, flavorful cupcake that is easy to cut for guests.
100 g unsalted kernels without shell. Chop according to recipe.