Nut mixture in Vitaminka honey for tea and for adding to yogurt. Price for one piece; Check the composition of the mixture according to the labeling.
Serve the nut mixture in Vitaminka honey in a separate bowl with a spoon or add a measured amount to natural yogurt. The type of nuts, their processing and the proportion of honey depend on the manufacturer’s recipe. For two servings of yogurt, the serving idea suggests 30 g of the prepared mixture. Weigh it before cooking; The product is sold individually, and check the weight of one unit on the packaging. Check the label for complete ingredients, allergens, storage conditions and expiration date.
KZT 2,150.00 / pcs
In stock
Minimum quantity: 1 pcs. Order step: 1 pcs.
Option: Nut mixture “Vitaminka”
Form
Nut mixture in honey
Nut mixture in Vitaminka honey for tea and for adding to yogurt. Price for one piece; Check the composition of the mixture according to the labeling.
Nutrition and portion
Nutritional value is determined by the manufacturer's labeling.
Portion for calculation: 30 g. Quantity for comparison and submission; The portion is chosen according to the dish and your diet. This is a serving guide, not a mandatory daily allowance.
Allergies: Who is not suitable for?
Individual allergies
If you are allergic to an ingredient, exclude the product. The full composition of this product has not yet been established; a safe choice for allergies cannot be confirmed.
If there is a confirmed allergy to this product or its ingredient, it is excluded regardless of the season.
Weigh 30g of the mixture into two portions of yoghurt and add before serving.
Separately for tea
Serve in a separate bowl with a spoon. Save the nut contents and allergens label until the end of serving.
Interesting information about the product
From flowers to honey
Bees collect food from flowering plants and participate in their pollination. The FAO describes honey and other bee products as part of food and cultural traditions. Nuts in honey are a separate mixture: its composition is determined by the manufacturer’s recipe, and not by the general properties of honey.