Vostok Food

Sweets, nuts and dried fruits

Raisin ladies' sticks

Raisin ladies' sticks

Raisins “Lady's Fingers” for home baking, porridges and fruit serving.

Add raisins to dough, porridge or curd filling according to the recipe. To serve individually, measure out a small portion and combine with other dried fruits.

KZT 3,350.00 / kg

In stock

Minimum quantity: 0.1 kg. Order step: 0.05 kg.

Lady's finger raisins for porridge, cottage cheese dishes and homemade baking. Reserve whole berries for serving, and chop if necessary for small cookies.

Nutrition and portion

Nutritional value is determined by the manufacturer's labeling.

Allergies: Who is not suitable for?

Individual allergies

If you are allergic to an ingredient, exclude the product. The full composition of this product has not yet been established; a safe choice for allergies cannot be confirmed.

If there is a confirmed allergy to this product or its ingredient, it is excluded regardless of the season.

NHS: food allergy

How to use

Breakfast with raisins

Add berries to porridge or cottage cheese. If the raisins are firm, prepare them according to the recipe.

Baking for tea

Before adding to the dough, prepare and dry the berries so as not to accidentally change the moisture content of the dough.

Rice dessert

In rice pudding, raisins add fruity texture; Add additional sugar to taste.

Dry before testing

After rinsing or soaking, remove excess water from the surface of the berries. For cookies and cakes, this helps maintain the desired consistency of the dough.

Interesting information about the product

The story begins with a grapevine

Raisins are dried grapes. The species Vitis vinifera has a wide range: from southern Europe to central Asia and northern Iran.

Royal Botanic Gardens, Kew — Vitis vinifera

Product Geography

The grapevine is associated with a wide range from southern Europe to central Asia and northern Iran. Raisins are made from grapes, but the shape of the berries and the trade name do not determine the country of origin. The origin of this batch and the manufacturer are determined by the product labeling. The map provides general information about the culture.

The country of this batch is being specified.

Royal Botanic Gardens, Kew — Vitis vinifera

Recipes and serving ideas

Oatmeal cookies with raisins and nuts

Soft inside, with golden brown edges and walnut pieces.

Use prepared raisins without packaging; consider the moisture content of the berries. To prepare this item, measure the prepared edible portion and select the purchase quantity separately.

Baked Rice Pudding with Raisins

Delicate milk dessert with vanilla and golden brown crust.

Raisins are added to the rice dessert according to the recipe steps. To prepare this item, measure the prepared edible portion and select the purchase quantity separately.

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