White navat - large sugar crystals for serving separately with tea. Check the labeling for ingredients and additives.
Serve white navat in small pieces in a separate bowl for tea. This serving allows each guest to choose the amount of sweets. Brew tea separately, put lemon on a plate and place the dishes with navat next to it. Divide large crystals into manageable pieces before serving. For complete composition, additives, expiration date and storage conditions, please refer to the batch labeling.
White navat - large sugar crystals for serving separately with tea. Check the labeling for ingredients and additives.
Nutrition and portion
Nutritional value is determined by the manufacturer's labeling.
Portion for calculation: 30 g. Quantity for comparison and submission; The portion is chosen according to the dish and your diet. This is a serving guide, not a mandatory daily allowance.
Allergies: Who is not suitable for?
Individual allergies
If you are allergic to an ingredient, exclude the product. The full composition of this product has not yet been established; a safe choice for allergies cannot be confirmed.
If there is a confirmed allergy to this product or its ingredient, it is excluded regardless of the season.
Brew tea separately, serve lemon slices and small pieces of navat in different dishes.
Sweets for guests
Separate large crystals into manageable pieces. Do not mix with the drink in advance, so everyone can choose the sweetness themselves.
Interesting information about the product
Navat on the tea table
The national tourism portal of Uzbekistan classifies navat among the sweets of the Chorsu bazaar. Small pieces of navat are placed on the tea table in a separate bowl so that each guest can choose the amount of sweets.