Blends, tea and sweets
Halva Kukand
Kukand halva as a dessert for tea.
Halva Kukand. Serve in small pieces with tea. Add oriental sweets to your plate. Make a set for a family tea party. For general serving, divide into manageable portions or measure out the required amount for your recipe.
KZT 950.00 / pcs
In stock
Minimum quantity: 1 pcs. Order step: 1 pcs.
Kukand halva has a rich sweet taste. It is served in small pieces with unsweetened tea or crumbled on top of yogurt.
Halva: history, regions, varieties and drying
Nutrition and portion
Nutritional value is determined by the manufacturer's labeling.
Portion for calculation: 15 g. A measure for calculation, not a consumption rate. This is a serving guide, not a mandatory daily allowance.
General informationAllergies: Who is not suitable for?
Possible allergens of the formulation
sesame, nuts, peanuts, milk protein, wheat. Availability depends on composition; The full composition for this product has not yet been confirmed. If you are allergic to a possible ingredient, choose a product with an established composition.
If there is a confirmed allergy to this product or its ingredient, it is excluded regardless of the season.
NHS: food allergyHow to use
For tea
Cut into small pieces and serve separately from other sweets.
Dessert crumb
Crumble a small amount over natural yoghurt after checking the ingredients.
Split the feed
Cut a small portion for the table, and immediately remove the rest according to the storage conditions on the package.
NHSInteresting information about the product
Sweet tradition of Kokand
The official tourism portal of Uzbekistan highlights Kokand halva as a local gastronomic tradition.
Uzbekistan TravelProduct Geography
Kokand is famous for its local halva. The name reflects the culinary tradition, not the confirmed location of the batch.
The country of this batch is being specified.
Uzbekistan Travel